Des Moines

Fong’s Pizza was opened on January 26th, 2009 by a group of local owners. The previous restaurant in the downtown location was King-Ying-Low, Des Moines’ oldest Chinese restaurant since 1908. It inspired the Asian influence in Fong's menu and decor.

Are you looking for a unique experience? Think of a 'frozen in time' dive bar offering Asian-inspired pizzas & appetizers, sandwiches, salads and desserts. We also offer gluten-free & vegan selections. Be sure to try a tasty tiki drink or one of our delicious beers; many of which are brewed here in Iowa. Our fun-loving staff is here to show you a great time as you explore Fongolian territory.


April Specials

Opener: Shrimp & Bacon Rangoons $6.99
Four handmade, fried spring rolls filled with shrimp, candied bacon, green onions and seasonings.  Served with your choice of sweet & sour or sweet chili.
Pizza: Kung Pao Chicken  10″ – $11.99 | 16″ – $19.99
A house made spicy Kung Pao sauce, slow cooked and sauteed with water chestnuts and green onions then paired with green peppers, red peppers, chicken and a green onion garnish.
Drink: Scuba Steve-  Muddled basil & lemon with Cruzan Blueberry Lemonade Rum, Cruzan Black Cherry Rum, guava juice, lemon juice, simple syrup and club soda.  Take this mug home with you today!


Lunch Hour: Weekdays 11am - 2pm
Happy Hour: Weekdays 4pm - 6pm
Late Night: Sun-Thurs 10pm - 2am, Fri & Sat 10pm - 3am

Friday Lunch Slices
  1. Philly Cheesesteak
  2. Blackened Chicken on Alfredo
  3. Pepperoni & Sausage
  4. Honey & Garlic on Alfredo

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Wednesday night slices served 10pm-2am

1. Pepperoni and Green Pepper on Spicy
2. Bacon, Honey, and Garlic on Alfredo
3. Cheddar, Spinach, and Onion
4. Pineapple and Jalapeno on Sweet
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