Fong’s Pizza was opened on January 26th, 2009 by a group of local owners. The previous restaurant in the downtown location was King-Ying-Low, Des Moines’ oldest Chinese restaurant since 1908. It inspired the Asian influence in Fong's menu and decor.
Are you looking for a unique experience? Think of a 'frozen in time' dive bar offering Asian-inspired pizzas & appetizers, sandwiches, salads and desserts. We also offer gluten-free & vegan selections. Be sure to try a tasty tiki drink or one of our delicious beers; many of which are brewed here in Iowa. Our fun-loving staff is here to show you a great time as you explore Fongolian territory.
Opener: Sriracha Chicken Bites
Bringing an old menu favorite back! Tender chicken bites with a Sriracha sesame seed breading; fried and served with your choice of ranch or bleu cheese.
Congratulations to Bailey Stuart for her winning creation at Fong’s Fest. She won free pizza for a year and her pizza is featured at both locations. We start with a honey sriracha base, then add mozzarella, jalapeno, green pepper, roasted red pepper, onion, Colby jack, pepper jack, spicy Soppressata salami and a honey sriracha finish.
Lunch Hour: Weekdays 11am - 2pm
Happy Hour: Weekdays 4pm - 6pm
Late Night: Sun-Thurs 10pm - 2am, Fri & Sat 10pm - 3am
Lunch slices aren’t
available today, but
stop in for late night
slices from 10pm to close!