May Specials

Opener: Nacho Egg Rolls $6.99 A blend of cheddar, pepper jack, and mozzarella cheeses mixed with taco meat, jalapeno, green & red onion, and a Cajun corn & black bean blend, wrapped and fried in an egg roll wrapper.  Served with a side of cilantro lime sour cream. Pizza: Street Taco  10″ – $11.99 | 16″

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April Specials

Opener: Bacon Cheeseburger Egg Rolls $5.99 Ground Beef with Onions, Bacon, American & Cheddar Cheese wrapped and fried in an Egg Roll Wrapper & Served with a side of Catsup. Pizza: Chicken Bruschetta Pizza  10″ – $13.99 | 16″ – $20.99 Our house sauce with Garlic Chicken, Red Onions, Tomatoes, Italian Herbs, Mozzarella and Asiago.

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March Specials

Opener: Reuben Egg Rolls  4 for $6.99 Cabbage, swiss, and house-roasted corned beef fried in an egg roll wrapper. Comes with a side of 1000 island dressing. Pizza: Bangers and Mash 10″ – $14.89 | 16″ – $21.49 A traditional Irish dish made Fong’s style with Irish bangers, mashed potatoes, and a bacon, cabbage, and

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February Specials

Opener: Spinach and artichoke dip – Creamy and delicious dip topped with diced Roma tomatoes and Asiago cheese. Served with a toasted baguette for dipping. Pizza: Steak De Burgo pizza – Tender strips of steak, sliced potato, and green onion on top of our house made De Burgo sauce.

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January Specials

Pulled Pork Eggroll – Our juicy pulled pork in a house made Asian BBQ sauce. Served with a side of sesame dipping sauce. Dragon Tail Pizza – Shrimp, bacon, and onions on a house made diablo sauce, garnished with cilantro.

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December Specials

Opener: Holiday Thai Sticks Handmade wheat crust topped with creamy Thai peanut sauce, bacon, candied pecans, and toasted marshmallows, finished with a lattice of honey. Pizza: Green Bean Casserole  An asiago brushed crust with house made cheddar sauce, fried hash browns, white onions, mushrooms, steamed green beans, mozzarella, & cheddar; and a finishing touch of

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November Specials

Appetizer: Wonton Tacos 2 pulled pork, and 2 shrimp and bacon tacos served in a crispy fried wonton shell topped with asian slaw, cilantro, and a secret sauce. Pizza: The Fongsgiving Pizza   Creamy mashed potatoes with roasted turkey, gravy, corn, stuffing, mozzarella and a cranberry jalapeño sauce finish.  

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October Specials

Appetizer – Sweet potato eggroll – A delightful mix of sweet potatoes, corn, black beans, pulled pork, and bacon. Rolled up, deep fried, and served with a sweet and spicy dipping sauce. Pizza – Autumn Harvest – This vegetarian masterpiece features a house- made butternut squash sauce. Then we top it with mushrooms, red onion,

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September Specials

Appetizer – Totchos – Tater tots topped with taco meat, Monterrey jack cheese, cheddar cheese, jalapeno, tomato, and green onion. Definitely a game day favorite for all you football Fongolians! Pizza – What’s better than wings on game day? Buffalo chicken pizza! Franks Red Hot mixed with our signature cream cheese sauce, shredded chicken, carrots, celery,

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